CAS No.: | 9004-67-5 |
---|---|
Resource: | Natural |
Application: | Food Additives |
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Items | Specification | |
Methoxyl, % | 28.0-32.0 | |
Moisture, % | 5max | |
Viscosity (2%, 20ºC) mpa.s | 5-100000 | |
Ash, % | 1max | |
Gelling temperature, ºC | 52-67 |
Food Application | ||
OBN Type | DOW | Viscosity |
55-OBN-5 | A5 | 5 |
55-OBN-15 | A15 | 15 |
55-OBN-25 | A25 | 25 |
55-OBN-100 | A100 | 100 |
55-OBN-400 | A4C | 400 |
55-OBN-750 | A750 | 750 |
55-OBN-1500 | A15C | 1500 |
55-OBN-4000 | A4M | 4000 |
55-OBN-20000 | A20M | 20000 |
55-OBN-50000 | METHOCEL MX | 37500-70000 |
55-OBN-70000 | METHOCEL MX | 45000-84000 |